Avocado, Cucumber, Ponzu, Wonton
Cucumber-Pink Peppercorn Mignonette, Classic Cocktail Sauce
*Ask your server about our daily selection
Cocktail Sauce, Lemon
Cocktail Sauce
Saffron-Lemon Aioli
8 Local Oysters, 6 Shrimp, 6 Cape Cod Clams, Cocktail Sauce, Mignonette, Lemon
12 Local Oysters, 8 Shrimp, 8 Cape Cod Clams, 2 Split Lobster Tails, Cocktail Sauce, Saffron Aioli, Mignonette, Lemon
Romaine, Black Kale, Parsley, Anchovy Croutons
Little Leaf Greens, Chickpea, Corn, Tomato, Cucumber, Roasted Red Pepper, Feta, Harissa Buttermilk Vinaigrette
Heirloom Tomato, Balsamic Reduction, Basil
Avocado, Citrus, Frisee
Pickled Carrots, Scallions, Remoulade
Herbs, Bacon, Parmesan, Garlic, Shallot, Bread Crumbs
Chillis, Cider, Cream, Garlic Crostini
Maple-Sriracha Glaze
Cilantro-Lime Aioli, Tajin, Parsley
Sambal & Honey Glaze
Pickled Tomato & Peppers, Arugula, Avocado Aioli
Pecorino, Blistered Shishito Peppers, Pulled Short Rib Jus
Herbed Ice Box Crackers, Giardiniera
Traditional Accompaniments
Our Charcuterie Board and our Local New England Cheese Board, Herbed Ice Box Crackers, Giardiniera, Traditional Accompaniments
Spring Roll, Grana Arugula Salad, Port Soy Reduction
Mushroom And Asparagus Risotto, Natural Jus
Pecorino Frites, House-Made Steak Sauce, Watercress & Herbs
Fingerling Potato, Mushroom, Shishito, Corn Puree
Pork, Beef & Veal, Garlic Crostini, Grana Tuile
Home-Made Cavatelli, Kale, Cauliflower, Grape Tomato, Mushroom, Pesto, Parmesan
Farro, Peppers, Olives, Roasted Eggplant, Grilled Kale, Parmesan Grana, Citrus Tahini Vinaigrette
Hand-Cut Fries, Coleslaw, Tartar Sauce
BBQ Sauce, Provolone Cheese, Crispy Onions, Corn and Jalapeno Relish, Brioche
Prime Ground Beef, Sharp Cheddar, Bacon, Caramelized Onions, English Muffin
Slaw, Maple Chipotle Aioli, Brioche
Crushed Tomato, Mozzarella, Basil, Pecorino
Marinara, Mozzarella, Uncured Pepperoni
Goat Cheese, Mozzarella, Truffle Oil
Barbeque Pulled Pork, Shaved Brussels Sprouts, Mozzarella, Pickled Red Onion, Scallions, Corn
Roasted Poblanos, Herbed Olive Oil
Ask your server for other options that we could prepare Gluten Free.
Ask your server for other options that we could prepare Dairy Free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
*An 18% gratuity will be added to a party of 6 or more
**To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our kitchen team. Under current MA state law kitchen employees cannot share in the restaurant’s tip pool. This charge is voluntary and as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
Cucumber-Pink Peppercorn Mignonette, Cocktail Sauce
*Ask your server about our daily selection*
8 Local Oysters, 6 Shrimp, 6 Cape Cod Clams, Cocktail Sauce, Mignonette, Lemon
12 Local Oysters, 8 Shrimp, 8 Cape Cod Clams, 2 Split Lobster Tails, Cocktail Sauce, Saffron Aioli, Mignonette, Lemon
Cocktail Sauce, Lemon
Avocado, Cucumber, Ponzu, Wonton
Romaine, Black Kale, Parsley, Anchovy Croutons
Little Leaf Greens, Chickpea, Corn, Tomato, Cucumber, Roasted Red Pepper, Feta, Harissa Buttermilk Vinaigrette
Heirloom Tomato, Balsamic Reduction, Basil
Pickled Carrots, Scallions, Remoulade, Frisee
Bacon, Parmesan, Garlic, Shallot, Bread Crumbs
Cilantro-Lime Aioli, Tajin
Maple-Sriracha Glaze
Sambal & Honey Glaze
Pickled Tomato & Peppers, Arugula, Avocado Aioli
Pecorino, Blistered Shishito Peppers, Pulled Short Rib Jus
Herbed Ice Box Crackers, Giardiniera
Traditional Accompaniments
Our Charcuterie Board & Our Local New England Cheese Board, Herbed Ice Box Crackers, Giardiniera, Traditional Accompaniments
Farro, Peppers, Olives, Roasted Eggplant, Grilled Kale, Feta, Citrus Tahini Vinaigrette
Hand-Cut Fries, Coleslaw, Tartar Sauce
Slaw, Maple Chipotle Aioli, Brioche
BBQ Sauce, Provolone Cheese, Crispy Onions, Corn & Jalapeno Relish, Brioche
Prime Ground Beef, Sharp Cheddar, Bacon, Caramelized Onions, English Muffin
Crushed Tomato, Mozzarella, Basil, Pecorino
Marinara, Mozzarella, Uncured Pepperoni
Goat Cheese, Mozzarella, Truffle Oil
Barbeque Pulled Pork, Shaved Brussel Sprouts, Mozzarella, Pickled Red Onion, Scallions, Corn
Roasted Poblanos, Herbed Olive Oil
Ask your server for other options that we could prepare Gluten Free.
Ask your server for other options that we could prepare Dairy Free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
*An 18% gratuity will be added to a party of 6 or more
**To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our kitchen team. Under current MA state law kitchen employees cannot share in the restaurant’s tip pool. This charge is voluntary and as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
Cream Cheese Icing
Frisee & Citrus
Candied Hazelnuts, Cinnamon Sugar, Vermont Maple Syrup
Zucchini, Squash, Roasted Red Pepper, Cheddar Cheese, Fresh Herbs, Home Fries
Two Baked Eggs, Vadouvan Spiced Tomato, Feta, Cilantro, Pita
Garlic Spinach, Sausage, Hollandaise, Home Fries
Over Easy Eggs, Brisket, Caramelized Onions, Potato, BBQ Sauce, Garlic Crostini
Sirloin, 2 Farm Eggs, Tavern Hollandaise, Home Fries
Tortilla, Black Beans, Pico de Gallo, Queso Fresco, Sunny Side Eggs
Two Farm Eggs, Bacon, Sausage, Home Fries, English Muffin
Scrambled Eggs, Avocado Aioli, Sweet & Spicy Bacon, Romaine, Tomato, Brioche, Home Fries
Farro, Peppers, Olives, Roasted Eggplant, Grilled Kale, Feta, Citrus Tahini Vinaigrette
Hand-Cut Fries, Coleslaw, Tartar Sauce
Prime Ground Beef, Sharp Cheddar, Bacon, Caramelized Onions, English Muffin
BBQ Sauce, Provolone Cheese, Crispy Onions, Corn & Jalapeno Relish, Brioche
Slaw, Maple Chipotle Aioli, Brioche
Romaine, Black Kale, Parsley, Anchovy Croutons
Little Leaf Greens, Chickpea, Corn, Tomato, Cucumber, Roasted Red Pepper, Feta, Harissa Buttermilk Vinaigrette
Heirloom Tomato, Balsamic Reduction, Basil
Maple-Sriracha Glaze
Pickled Carrots, Scallions, Remoulade, Frisee
Herbs, Bacon, Parmesan, Garlic, Shallot, Bread Crumbs
Cilantro-Lime Aioli, Tajin
Sambal & Honey Glaze
Pecorino, Blistered Shishito Peppers, Pulled Short Rib Jus
Herbed Ice Box Crackers, Giardiniera
Traditional Accompaniments
Our Charcuterie Board and Our Local New England Cheese Board, Herbed Ice Box Crackers, Giardiniera, Traditional Accompaniments
Crushed Tomato, Mozzarella, Basil, Pecorino
Roasted Garlic, Fontina, Capicola, Over Easy Egg
Roasted Poblanos, Herbed Olive Oil
Barbeque Pulled Pork, Shaved Brussels Sprouts, Mozzarella, Pickled Red Onion, Scallions, Corn
Cucumber-Pink Peppercorn Mignonette, Classic Cocktail Sauce
*Ask your server about our daily selection
Cocktail Sauce
8 Local Oysters, 6 Shrimp, 6 Cape Cod Clams, Cocktail Sauce, Mignonette, Lemon
12 Local Oysters, 8 Shrimp, 8 Cape Cod Clams, 2 Split Lobster Tails, Cocktail Sauce, Saffron Aioli, Mignonette, Lemon
Cocktail Sauce, Lemon
Avocado, Cucumber, Ponzu, Wonton
Vodka, Olive, Lemon, House Bloody Mary Mix
Peach Nectar, Sparkling Wine
Orange Juice, Sparkling Wine
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
*An 18% gratuity will be added to a party of 6 or more
**To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our kitchen team. Under current MA state law kitchen employees cannot share in the restaurant’s tip pool. This charge is voluntary and as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
Baby Greens, Sundried Tomato Vinaigrette
Shiitake, Ginger, Scallion, Ponzu
Gnocchi, Tomato, Charred Broccolini
Tomato-Lobster White Wine Broth, Shrimp, Scallop, Cod, Clams, Mussels
Amaretto Mousse, Dulce de Leche
Hazelnut Pirouette Cookie
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
*An 18% gratuity will be added to a party of 6 or more
*To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our kitchen team. Under current MA state law kitchen employees cannot share in the restaurant’s tip pool. This charge is voluntary and as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
White Chocolate Almond Cookies
Whipped Cream, Raspberry Sorbet
Watermelon | Mango | Cherry
Cereal Milk | Banana | Vanilla
Blue Earl Grey | China Green | Crimson Berry | English Breakfast | Lemon Chamomile | Moroccan Mint
Jack’s Abby Craft Lagers, MA, 4.6%
Maine Beer Company, ME, 5.5%
Fiddlehead Brewing Co, VT, 6.2%
Aeronaut Brewing Co, MA, 6.3%
Finback Brewery, NY, 7.2%
True North Ale Co, MA , 5%
Two Roads Brewing Co, CT, 5%
Allagash Brewing Co, ME, 5.2%
Schilling Beer Co, NH, 5%
Exhibit ‘A’ Brewing Co, MA, 4.5%
Citizen Cider, VT, 5.2%
Night Shift Brewing, MA (16oz), 4.3%
Zero Gravity, VT (16oz), 5.1%
Lamplighter Brewing, MA (16oz) 6.8%
Two Roads, CT (16oz), 8%
Aeronaut Brewing Co., MA (16oz), 5.1%
Brato Brewhouse, MA (16oz), 7.5%
Fore River, ME (16oz), 6.3%
Victory, PA (12oz), 9.5%
Stormalong, MA (16oz), 5.8%
Dorchester Brewing Co., MA (16oz), 4.9%
Pineapple Basil, WI (12oz), 4%
Gluten Free, 4%
Rescue Club Brewing co, VT (12oz) N/A
Willamette Valley, OR – 2019
Monterey, CA – 2019
Napa Valley, CA – 2019
Columbia Valley, WA – 2019
Amador County, CA – 2018
Monterey, CA – 2019
Sonoma County, CA – 2019
CA – 2016
Napa, CA – 2019
Sonoma, CA – 2019
CA – 2019
Columbia Valley, WA – NV
CA – NV
North Coast, CA – 2018
Columbia Valley, WA – 2020
Monterey County, CA – 2019
Central Coast, CA – 2019
Columbia Valley, WA – 2018
Sonoma County, CA – 2019
Santa Maria Valley, CA – 2020
Mendocino County, CA – 2020
CA – 2016
CA – NV
CA – 2021
CA – NV
House-Infused Pineapple Vodka, Aperol, Grapefruit, Lemon, Tiki Bitters
Bourbon, Lemon, Peach, Jalapeno, Angostura Bitters
Hendrick’s Gin, Elderflower Liqueur, Cucumber, Lime
Tequila, Vermouth, Campari, Orange
Privateer White Rum, Raspberry, Lime, House-Made Ginger Beer
Mezcal, Amaro Montenegro, Agave, Lime, Egg White
Shortpath Summer Amaro, Luxardo Cherry, Honey, Burlesque Bitters, Prosecco
Bourbon, Amaro Nonino, Grand Marnier, Orange Blossom Water
Vodka, Lime, House-Made Ginger Beer
Rosé, Pink Guava, Lychee Liqueur, Hint of Orange
Privateer White Rum, Mango, Lime, Ginger, Mint
Orange Jameson & Dash Irish Cream
St. Lucia
Venezuela
Mad River Valley, VT
Bermuda
Ipswich, MA
Venezuela
London
Martinique
Martinique
Speyside
Speyside
Blended
Speyside
Islay
Islay
Islay
Speyside
Speyside
Highlands
Isle of Skye
Ask your server about rotating flavors!
Grapefruit | Raspberry-Lime | Lemon
Pepsi | Diet Pepsi | Sierra Mist
Cranberry | Orange | Grapefruit | Pineapple | Apple