Menus
DINNER
RAW BAR
Wellfleet Oysters* $3 each | $36 dozen
Cucumber Mignonette, Cocktail Sauce (DF/GF)
Cape Cod Littlenecks* $1.50 each
Cucumber Mignonette, Cocktail Sauce (DF/GF)
Shrimp Cocktail $14
Cocktail Sauce (DF/GF)
Chilled Lobster Tail $18
Lemon-Saffron Aioli (DF/GF)
Tuna Crudo* $17
Citrus, Jalapeno, Cucumber, Avocado, Mint (GF/DF)
Hand Cut Steak Tartare* (DF) $16
Dijonnaise, Capers, Gaufrette Potato Chips, House Pickled Vegetables (DF)
Salmon Poke* $16
Rice Crisps, Pickled Radish, Fried Ginger, Mizuna, Nori Vinaigrette (DF)
Crimson Platter* $52
8 Wellfleet Oysters, 6 Shrimp, 6 Cape Cod Clams, Cocktail Sauce, Mignonette (DF/GF)
Ivy League Platter* $105
12 Wellfleet Oysters, 8 Shrimp, 8 Cape Cod Clams, 2 Split Lobster Tails, Cocktail Sauce, Mignonette, Lemon-Saffron Aioli (DF/GF)
APPETIZERS
Carrot Soup $13
Apple, Cashew Crumble, Coriander Oil (DF/VE)
Warm Fava Beans $13
Sunny Egg, Fried Garlic, Toasted Sourdough
Crispy Polenta Fries $12
Calabrian Chili Aioli, Basil, Lemon Zest (DF/V)
Confit Chicken Wings $15
Honey Sambal Glaze
Harvard Square Fries $14
Cheddar Cheese Curds, Shallot-Thyme Gravy
New England Cheese Board $18
Spiced Almonds, Seasonal Fruit, Honey, Sourdough Crostini, Craisin Crackers
Brussels Sprouts $11
Labneh, Preserved Lemon (V)
Chips & Dip $16
Smoked Trout Roe, Caramelized Onion Dip, House-Made Salt & Vinegar Chips
Smoked Bluefish Pâté $15
Pickled Shallots, Chives, Crème Fraîche, Toasted Saltines
Salmon Rillettes $15
Smoked Paprika, Lemon, Crostini
Rhode Island Calamari $16
Tomato Aioli, Lemon, Herbs
Chatham Mussels & Tavern Fries $15
White Wine Broth, Confit Tomatoes, Herbs, Aioli
SALADS
Asparagus & Burrata Salad $14
Pistachio Vinaigrette, Peas sprouts (GF/V)
Roasted Beet Salad $14
Hazelnuts, Mint, Whipped Feta, Kasha, Citrus-Honey Vinaigrette (GF/V)
Tavern Wedge $14
Blue Cheese, Bacon, Confit Tomatoes, Crispy Onions, Green Goddess
Little Leaf Greens Salad $12
Pickled Shallots, Shaved Radish, Red Wine Vinaigrette (DF/GF/VE)
House Caesar $14
Romaine, Parmesan, Anchovy Croutons
ENTRÉES
12oz New York Strip $42
Grilled Asparagus, Mashed Potatoes, Red Wine Sauce
8 oz Bavette Steak Frites* $29
Shallot & Herb Butter, Aioli, Tavern Fries, Watercress
Amish Roasted Half Chicken (DF/GF) $30
Caramelized Cauliflower, Roasted Dates, Carrot Purée, Harissa Butter (GF)
Crispy Pork Belly $28
Rhubarb, Freekeh, Fava Leaves, Green Garlic (DF)
R. House Burger* $17
Cheddar, Bacon, Caramelized Onion, Special Sauce, Sesame Brioche
Braised Monkfish Ossobuco $30
Paella Rice, Lobster Broth, Squid Ink Aioli, Gremolata (DF/GF)
Faroe Island Salmon* (DF) $29
Potato Purée, Green Beans, Brown Butter, Toasted Almond Vinaigrette (GF)
Pan-Roasted Hake $26
Spring Vegetables, Ramp Butter, Green Verjus (GF)
Quinoa-Farro Bowl (DF) $21
Peas, Fava Beans, Asparagus, Radish, Salsa Verde, Herb Salad (DF/VE)
Pappardelle Bolognese $27
Beef, Pork, Lamb, Parmesan, Chili Flakes, Garlic Bread
House-Made Oriecchiette $27
Spring Peas, Mint, Ricotta Salata, Breadcrumbs (V)
Tavern Pizzas
Sausage & Ricotta $16
Roasted Poblanos, Herbed Olive Oil
Mushroom & Leek $16
Goat Cheese, Mozzarella, Truffle Oil
Pepperoni $16
Marinara, Mozzarella
Margherita $15
Crushed Tomato, Mozzarella, Basil, Pecorino
(GF) - Gluten Free
Ask your server for other options that we could prepare Gluten Free.
(DF) - Dairy Free
Ask your server for other options that we could prepare Dairy Free.
(VE) - Vegan
Ask your server for other options that we could prepare Vegan.
(V) - Vegetarian
Ask your server for other options that we could prepare Vegetarian.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
*An 18% gratuity will be added to a party of 6 or more
*The final bill can be split up to 6 ways
**To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our kitchen team. Under current MA state law kitchen employees cannot share in the restaurant’s tip pool. This charge is voluntary and as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
LUNCH: MONDAY-FRIDAY UNTIL 3PM
Raw Bar
Wellfleet Oysters* (DF/GF) $3 Each | $36 Dozen
Cucumber Mignonette, Cocktail Sauce
Cape Cod Littlenecks* (DF/GF) $1.50 Each
Cocktail Sauce
Shrimp Cocktail (DF/GF) $14
Cocktail Sauce
Chilled Lobster Tail (DF/GF) $18
Lemon-Saffron Aioli
Tuna Crudo* (GF/DF) $17
Citrus, Jalapeno, Cucumber, Avocado, Mint
Salmon Poke* (DF) $16
Rice Crisps, Pickled Radish, Fried Ginger, Mizuna, Nori Vinaigrette
Crimson Platter* (DF/GF) $52
8 Wellfleet Oysters, 6 Shrimp, 6 Cape Cod Clams, Cocktail Sauce, Mignonette
Ivy League Platter* (DF/GF) $105
12 Wellfleet Oysters, 8 Shrimp, 8 Cape Cod Clams, 2 Split Lobster Tails, Cocktail Sauce, Mignonette, Lemon-Saffron Aioli
Appetizers
Squash Soup $13
Toasted Pepitas, Pomegranate Molasses, Crème Fraîche (GF)
Crispy Polenta Fries $12
Calabrian Chili Aioli, Basil, Lemon Zest
Harvard Square Fries $14
Cheddar Cheese Curds, Short Rib Gravy
New England Cheese Board $18
Spiced Almonds, Fruit, Wildflower Honey, Sourdough Crostini, Cranberry-Raisin Crackers
Great Hill Blue | Dahlia | Old Chatham Camembert
Brussels Sprouts $10
Maple-Sriracha Glaze, Parsley, Chive
Chatham Mussels Frites $15
White Wine Broth, Confit Tomatoes, Herbs, Aioli
Crispy Rhode Island Calamari $16
Pepperoncini, Pickled Fennel, Tomato, Capers, Basil Aioli
Confit Chicken Wings $15
Honey Sambal Glaze
Smoked Salmon Avocado Toast $14
Heirloom Tomato, Champagne Vinaigrette
SALADS
Tavern Wedge $14
Blue Cheese, Bacon, Confit Tomatoes, Crispy Onions, Green Goddess
Little Leaf Greens Salad $12
Pickled Shallots, Shaved Radish, Red Wine Vinaigrette (DF/GF)
Roasted Beet Salad $14
Hazelnuts, Mint, Whipped Feta, Kasha, Citrus-Honey Vinaigrette (GF)
House Caesar $14
Romaine, Parmesan, Anchovy Croutons
ENTRÉES
Marinated Steak Tips* $24
Roasted Marble Potatoes, Asparagus, Steak Sauce
Faroe Island Salmon (DF/GF) $22
Green Beans, Toasted Almond Vinaigrette, Citrus & Arugula Salad
Fish & Chips $21
Hand-Cut Fries, Coleslaw, Tartar Sauce
House-Made Cavatelli $21
Mushroom Ragu, Goat Cheese, Radicchio, Vincotto
Pappardelle Bolognese $21
Parmesan, Chili Flakes, Garlic Bread
Quinoa-Farro Bowl (DF) $20
Sweet Potato, Radish, Butternut Squash, Braised Greens, Herb Salad, Salsa Verde (DF)
Tavern Breakfast $16
Two Eggs, Bacon, Sausage, Home Fries, English Muffin
Short Rib Sandwich $17
Horseradish Cream, Crispy Onions, Watercress, Ciabatta
R. House Burger* $17
Cheddar, Bacon, Caramelized Onion, Special Sauce, Sesame Brioche
Fried Chicken Sandwich $16
Nashville Hot, Iceberg Slaw, Pickled Carrots, Goat Cheese Ranch
Caramelized Cauliflower Melt $15
Mozzarella, Cheddar, Shoestring Sweet Potatoes, Pumpkin Seed Pesto
Go Crimson Grilled Cheese $15
Bacon-Tomato Jam, Cheddar, Sourdough
Breakfast Sandwich $15
Scrambled Egg, Sweet & Spicy Bacon, Tomato, Arugula, Smashed Avocado, Brioche
Tavern Pizzas
Sausage & Ricotta $16
Roasted Poblanos, Herbed Olive Oil
Mushroom & Leek $16
Goat Cheese, Mozzarella, Truffle Oil
Pepperoni $16
Marinara, Mozzarella
Margherita $15
Crushed Tomato, Mozzarella, Basil, Pecorino
(GF) - Gluten Free
Ask your server for other options that we could prepare Gluten Free.
(DF) - Dairy Free
Ask your server for other options that we could prepare Dairy Free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
*An 18% gratuity will be added to a party of 6 or more
*The final bill can be split up to 6 ways
**To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our kitchen team. Under current MA state law kitchen employees cannot share in the restaurant’s tip pool. This charge is voluntary and as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
BRUNCH: SATURDAY & SUNDAY UNTIL 3PM
RAW BAR
Wellfleet Oysters* (DF/GF) $3 Each | $36 Dozen
Cucumber Mignonette, Cocktail Sauce
Cape Cod Littlenecks* (DF/GF) $1.50 Each
Cocktail Sauce
Shrimp Cocktail (DF/GF) $14
Cocktail Sauce
Chilled Lobster Tail (DF/GF) $18
Lemon-Saffron Aioli
Tuna Crudo* (GF/DF) $17
Citrus, Jalapeno, Cucumber, Avocado, Mint
Crimson Platter* (DF/GF) $52
8 Wellfleet Oysters, 6 Shrimp, 6 Cape Cod Clams, Cocktail Sauce, Mignonette
Ivy League Platter* (DF/GF) $105
12 Wellfleet Oysters, 8 Shrimp, 8 Cape Cod Clams, 2 Split Lobster Tails, Cocktail Sauce, Mignonette, Lemon-Saffron Aioli
APPTETIZERS
House-Made Cinnamon Rolls $12
Cream Cheese Icing
Squash Soup $13
Toasted Pepitas, Pomegranate Molasses, Crème Fraîche (GF)
Crispy Polenta Fries $12
Calabrian Chili Aioli, Basil, Lemon Zest
Confit Chicken Wings $15
Honey Sambal Glaze
Buttermilk Biscuits $6
Honey Butter, Seasonal Jam
Brussels Sprouts $10
Maple-Sriracha Glaze, Parsley, Chive
Harvard Square Fries $14
Raclette, Blistered Shishitos, Short Rib Gravy
New England Cheese Board $18
Spiced Almonds, Seasonal Fruit, Wildflower Honey, Sourdough Crostini, Cranberry-Raisin Crackers
Great Hill Blue | Dahlia | Old Chatham Camembert
SALADS
Tavern Wedge $14
Blue Cheese, Bacon, Confit Tomatoes, Crispy Onions, Green Goddess
Little Lean Greens Salad (DF/GF) $12
Pickled Shallots, Shaved Radish, Red Wine Vinaigrette
Roasted Beet Salad (GF) $14
Hazelnuts, Mint, Whipped Feta, Kasha, Citrus-Honey Vinaigrette
House Caesar $14
Romaine, Parmesan, Anchovy Croutons
Entrées
Classic Eggs Benedict $16
Poached Eggs, Black Forest Ham, Hollandaise, English Muffin
Shakshuka $15
Baked Eggs, Vadouvan-Spiced Tomato, Feta, Pita
Tavern Breakfast $16
Two Eggs, Bacon, Sausage, Home Fries, English Muffin
Short Rib Hash $16
Marble Potato, Squash, Sweet Potato, Leek, Poached Eggs, Horseradish Hollandaise
Farmstand Omelet $15
goat cheese, kale, butternut squash
Croque Monsieur $16
Ham, Cheddar, Gruyere, Mornay Sauce, Dressed Greens
add a sunny egg +$3
French Toast $14
Apple Crisp Filling, Cinnamon Icing, Vanilla Oat Crumble
Blueberry Pancakes $15
Honey Butter, Blueberry-Maple Sauce
Smoked Salmon Avocado Toast $14
Heirloom Tomatoes, Champagne Vinaigrette
Breakfast Sandwich $15
Scrambled Eggs, Sweet & Spicy Bacon, Tomato, Arugula, Smashed Avocado, Brioche, Home Fries
Fish & Chips $21
Hand-Cut Fries, Coleslaw, Tartar Sauce
Fried Chicken Sandwich $16
Nashville Hot, Iceberg Slaw, Pickled Carrots, Goat Cheese Ranch
R. House Burger* $17
Cheddar, Bacon, Caramelized Onion, Secret Sauce, Sesame Brioche
Quinoa-Farro Bowl (DF) $20
sweet potato, radish, butternut squash, braised greens, herb salad, salsa verde (DF)
Pizza
Mushroom & Leek $16
Goat Cheese, Mozzarella, Truffle Oil
Margherita $15
Crushed Tomato, Mozzarella, Basil, Pecorino
Pepperoni $16
Marinara, Mozzarella
Sausage & Ricotta $16
Roasted Poblanos, Herbed Olive Oil
SIDES
Applewood Smoked Bacon $5
Sweet & Spicy Bacon $5
Sausage Links $5
Home Fries $5
Fruit Cup $5
Brunch Cocktails
Breakfast of Champions $13
Allagash, OJ, Bubbles
Classic Bloody Mary $13
Vodka, Tavern Bloody Mix
Hugo Spritz $13
St. Germain, Bubbles, Mint, Citrus
Mimosa $11
OJ, Bubbles
Mimosa Flight (Large Format) $45
Bottle of Bubbles, Three Fresh Juices
Brunch Beverages
Coffee $4
Cold Brew $5
Mem Tea $5
China Green | Crimson Berry | Earl Grey | English Breakfast | Lemon Chamomile | Moroccan Mint
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
*An 18% gratuity will be added to a party of 6 or more
*The final bill can be split up to 6 ways
**To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our kitchen team. Under current MA state law kitchen employees cannot share in the restaurant’s tip pool. This charge is voluntary and as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
Dessert
Chevre Cheesecake $14
Pears, Red Wine Caramel
Warm Dark Chocolate Brownie $10
Vanilla Ice Cream, Chocolate Drizzle
Creamy Rice Pudding $10
Candied Citrus, Salted Caramel
House Made Sorbet Trio $9
Raspberry | Mango | Blood Orange
House-Made Ice Cream Trio $9
Vanilla | Chocolate | Strawberry
Dessert Cocktails
S'mores Old Fashioned $14
Graham Cracker Bourbon, Chocolate Bitter, Marshmallow
Espresso Martini $14
Vanilla Vodka, Cold Brew Concentrate, Bailey’s Optional
Dessert Wines
Quinta do Infantado Ruby Porto $13
Quinta do Infantado Tawny Porto $13
Newport Vineyards 'Vidal Blanc' Ice Wine $15
Rare Wine Co Madeiras $18
Thomas Jefferson Special Reserve | Charleston ‘Sercial’ | Boston ‘Bual’ | New York ‘Malmsey’
Coffee & Tea
Barrie House Coffee $4
House-Made Cold Brew $5
Hot Chocolate $4
Mem Tea $4
Blue Earl Grey | China Green | Crimson Berry | English Breakfast | Lemon Chamomile | Moroccan Mint
DRAUGHT
Guinness | Original $10
Irish Dry Stout – 4.2% IE
Creamy, Chocolate, Coffee
Widowmaker | Riff City $8
American Lager – MA 5%
Easy-Drinking, Light, Snappy
Allagash | White Ale $9
Wheat Ale – ME 5.1%
Citrus, Coriander, Wheat
Remnant | Lightform $11
Peach Gose – MA 5.2%
Tart, Light, Complex
Small Change | A Little Rain $10
American Pale Ale – MA 4.9%
Citrus, Floral Hops, Balanced Malts
3 Floyds | Turbo Reaper $9
West Coast IPA – IN 7%
Piney, Floral, Citrus Rind
Bissell Brothers | The Substance $11
New England IPA – MA 6.6%
Hazy, Citrus, Bright
Lamplighter | Rabbit Rabbit $12
New England DIPA – MA 8.5%
Juice Bomb, Mango, Robust
Jack's Abby | Blood Orange Wheat $10
Radler – MA 4%
Refreshing, Orange Zest, Crisp
Moat Mountain | Miss V's Blueberry Ale $9
Blueberry Ale – NH 4.9%
Stone fruit, Pepper, Tropical Fruit
Oxbow | Luppolo $10
Italian-Style Pilsner-ME 5%
Refreshing, Zesty, Crisp
Hudson North | Adventure Series $9
Salted Watermelon Cider – NY 5%
Juicy, Tangy, Refreshing
BOTTLES & CANS
Narragansett | Lager $7
American Lager -MA 5%
Light, Easy Drinking, Local Favorite
True North | Vincianne $10
Belgian Blonde Ale- MA 6.3%
Crisp, Refreshing, Award-Winning
Schilling | Alexandr $10
Czech-Style Pilsner – NH 5%
Light Hop Backbone, Herbal, Czech Style
Foam | Dead Flowers $11
NE IPA – MA 6.2%
Hazy, Juicy, Floral
Oxbow | Wilde Moon $15
Elderflower Honey Saison – ME 5%
Earthy Hops, Juicy, Tropical
Might Squirrel | Sour Face $10
Cherry Lime Berliner Weisse- MA 5%
Tart, Tangy, Funky
St. Bernardus | Tripel $14
Belgian Tripel – BE 8%
Caramel, Sweet, Clove
Bud Light $6
American Lager – MO 4.2%
Stormalong | Mass Appeal $10
Off-Dry Cider – MA 5.5%
Juicy, Tart Apple, Tropical Fruit
High Noon | Seltzer $8
Hard Seltzer – CA 4.5%
Grapefruit | Mango | Lime
Best Day | N/A $7
Non-Alcoholic West Coast IPA | Non-Alcoholic Electro-Lime – CA, >0.5%
SPARKLING
Argyle Brut $14 | 56
Willamette, Oregon – 2019
Gruet 'Sauvage' Sparkling Rose $15 | 60
New Mexico – NV
Cruse Wine Co. Pétillant Naturel of Valdiguié $80
Napa Valley, California – 2021
Cruse Wine Co. Brut Tradition $95
California – NV
Roederer Estate Sparkling Brut $75
Anderson Valley, California – NV
Roederer Estate Sparkling Brut $38
Anderson Valley, California – NV
(half bottle)
Adam Mereaux, Blanc de Blanc $105
Champagne, France – NV
Vincent Couche, Champagne Brut 'Eclipsia' $95
Champagne, France – NV
Jean Veselle, Champagne Rosé 'Partridge Eye' $125
Champagne, France – NV
Jean Veselle, Champagne Rosé 'Partridge Eye' $65
Champagne, France – NV
(half bottle)
Sebastian Girost, Champagne Rosé $110
Champagne, France – NV
ROSÉ + ORANGE
Menegotti Rosé 'Chiaretto' $15 | 60
Bardolino, Italy
Red Tail Ridge 'RTR Estate' Rose $14 | 56
Finger Lakes, New York
Giotnata 'Orango Tango' Orange Wine $16 | 64
Paso Robles, California – 2022
Sinskey Vin Gris Rosé of Pinot Noir $79
Carneros, California – 2023
Copain Rosé of Pinot Noir $65
Mendocino County, California – 2022
Division Wine Co. Skin-Contact L'Orange $68
Oregon – 2022
RED
Forlorn Hope 'Queen of the Sierra' Co-Ferment $15 | 56
Sierra Foothills, California – 2021
Presqu'ile Pinot Noir $16 | 64
Santa Barbara County, California – 2023
Marietta 'Lot 74' Old Vine Red $13 | 52
Sonoma, California – MV
Chateau Degas Bordeaux Supérieur $15 | 60
Bordeaux, France
Delille 'Metier' Cabernet Sauvignon $15 | 60
Columbia Valley, Washington – 2021
Obsidian 'Triple Junction' Volcanic Red Blend $16 | 64
West Coast of America – 2021
Division Wine Co. Gamay 'Les Petits Fers' $59
Oregon & Washington – 2022
Keep Winery Pinot Meunier 'Yount Mill Vineyard' $69
Napa Valley, California – 2021
Drew Pinot Noir 'The Fog Eater' $110
Anderson Valley – Mendocino, California – 2022
Au Bon Climat Pinot Noir 'Knox Alexander' $135
Santa Maria Valley, California – 2020
Nicolas-Jay Pinot Noir $115
Willamette Valley, Oregon – 2021
Idlewild Dolcetto-Barbera-Nebbiolo 'Flora & Fauna' $59
North Coast, California – 2021
Obsidian Cabernet Sauvignon 'Obsidian Ridge Vineyard' $98
Lake County, California – 2021
Verdad Cabernet Sauvignon $85
Paso Robles, California – 2021
Lindquist Syrah $55
Central Coast, California – 2020
Margerum Syrah Blend 'M5' $66
Santa Barbara, California – 2022
Tablas Creek Esprit Red Rhone Blend $105
Adelaida District – Paso Robles, California – 2021
Green & Red Vineyard Zinfandel $72
Chiles Canyon – Napa Valley, California – 2021
WHITE
Peju Sauvignon Blanc $14 | 56
North Coast, California – 2022
La Marea Albariño $16 | 64
Monterey, California – 2023
Seehof Riesling 'Elektrisch' $14 | 56
Rheinhessen, Germany
Mustilli Falanghina $15 | 60
Campania, Italy
DeLille Cellars 'Chaleur Blanc' Semillon-Sauvignon Blanc $16 | 64
Columbia Valley, Washington – 2022
Tobias Chardonnay 'Blue Oaks Vineyard' $16 | 64
Mendocino, California – 2022
Presqu'ile Aligoté $71
Santa Maria Valley, California – 2022
Verdad Albarino $56
Edna Valley, California – 2022
Illahe Viognier $63
Willamette Valley, Oregon – 2022
Forlörn Hope Picpoul 'Trobairises' $59
Rorick Heritage Vineyard – Sierra Foothills, California – 2020
Stolpman Vineyards Roussanne 'Uni" $62
Ballard Canyon, California
Merry Edwards Sauvignon Blanc $97
Russian River Valley, California – 2022
Ovum Off the Grid Riesling 'Cedar Ranch Vineyard' $69
Rogue Valley, Oregon – 2022
Au Bon Climat Pinot Gris & Pinot Blanc $49
Santa Barbara County, California – 2022
Tablas Creek Esprit Blanc Rhone Blend $95
Adelaida District – Paso Robles, California – 2021
Matthiasson Chardonnay 'Linda Vista Vineyard' $85
Napa Valley, California – 2022
Hirsch Chardonnay 'Estate' $125
Sonoma Coast, California – 2021
COCKTAILS
Colden Orchard Smash $14
bourbon, apricot, mint, lime, simple syrup
Eeyore's Birthday Party $14
blueberry vodka, house ginger beer, lime
Crimson Negroni $14
american gin, strawberry rhubarb amaro, sweet vermouth
Spring Sage Sangria $14
peach, apple, white wine, bubbles
Subzero Dirty 50/50 $15
artic cold gin, vodka, olive brine, blue cheese stuffed olive
Morning Glory Fizz $14
scotch, absinthe, lime, egg white
Smoke Show $14
mezcal, green chartreuse, cynar, lemon, egg white
Garden Margarita $14
tequila blanco, strawberry, basil, lime, agave
More Passion $14
cachaca, passionfruit, agave, lime, grapefruit, mint
Lavender Fields Forever $14
lavender, gin, lemon, honey
Frozen Island Blue Mai Tai $14
rum, lime, almond syrup, orange curacao, dark rum float
SPIRIT-FREE
House-Made Lemonade Slush $12
original, blue raspberry, or lavender
Just Peachy! $10
N/A aperitif, pineapple, peach
No-go Spritz $10
n/a elderflower, mint, bubbles
Foggy Day In London $10
earl grey, cream, honey
WHISKEY
Four Roses Yellow Label $9
Jack Daniel's Old No. 7 $10
Jameson $11
Glendalough Double Barrel $11
Tullamore Dew $11
Maker's Mark $12
Buffalo Trace $12
Woodford Reserve $13
Russell's Reserve 10 Yr $13
Basil Hayden $14
Knob Creek $14
Blanton's $18
Legent $14
Angel's Envy $15
Noah's Mill $16
Caribou Crossing Single Cask $40
Old Overholt Rye $9
Sazerac 6 Yr Rye $12
Heaven's Door Refuge Rye $14
Whistle Pig Small Batch 10 Yr Rye $18
SCOTCH WHISKY
Dewar's White Label $10
Monkey Shoulder $12
Johnnie Walker Black $13
Lagavulin 8 Yr Single Malt $16
Laphroaig 10 Yr Single Malt $17
Talisker 10 Yr Single Malt $17
Glenfiddich 12 Yr Single Malt $17
Glenlivet 12 Yr Single Malt $15
Balvenie 12 Yr Single Malt $17
Macallan 12 Yr Single Malt $18
Balvenie 14 Yr Caribbean Cask Single Malt $18
Oban 14 Yr Single Malt $20
Lagavulin 16 Yr Single Malt $22
Macallan 18 Yr Single Malt $42
GIN
New Amsterdam $9
Bombay Sapphire $12
Tanqueray $10
Glendalough Rose Gin $10
Plymouth $11
Hendrick's $12
Barr Hill $12
Botanist $14
TEQUILA
Bribon $10
Hornitos Plata $10
Espolon Blanco $10
Espolon Reposado $12
Milagro $12
Milagro Reposado $14
Patron Silver $13
Casamigos Blanco $14
Casamigos Reposado $15
Casamigos Anejo $16
Mayenda Blanco $16
Don Julio 1942 $38
MEZCAL
Prolijo Espadin Joven $11
Del Maguey Vida $12
Ilegal Joven $13
VODKA
Sobieski $9
Tito's Handmade $10
Haku $11
Ketel One $12
Ketel One Citron $12
Grey Goose $12
Triple Eight Cranberry $11
V-One Vanilla $11
RUM & AGRICOLE
Bacardi $9
Sailor Jerry Spiced Rum $10
Privateer Silver $10
Mad River First Run $10
Gosling's Black Seal $10
Flor de CaÑa 12 yr $12
Diplomatico Reserva Exclusiva $13
Santa Teresa 1796 Solera $12
Leblon Cachaca $9
AMARI & DIGESTIFS
Meletti $8
Cynar $8
Suze Saveur D'Autrefois $8
Santa Maria al Monte $8
Fernet Branca $9
Fernet Branca Menta $9
Montenegro $10
Gran Classico $10
Averna $11
Tosolini $11
Nonino $12
CORDIALS
Herbsaint $7
Amaretto $9
Benedictine $9
Rammazzotti Sambuca $9
Drambuie $10
Green Chartreuse $11
Yellow Chartreuse $11
BRANDY & COGNAC
Korbel Brandy $8
Porton La Caravedo Pisco $9
Laird's Bonded Applejack 100 Proof $10
Ansac V.S. Cognac $10
BOYLAN SODA $5
Ginger Ale | Root Beer | Shirley Temple | Orange Soda
SPINDRIFT SELTZER $4
Grapefruit | Raspberry-Lime | Lemon
FOUNTAIN SODA $4
Pepsi | Diet Pepsi
HOUSE-MADE GINGER BEER $5
JUICES $4
Apple | Cranberry | Grapefruit | Orange | Pineapple
FRESH-BREWED ICED TEA $4
HOUSE-MADE LEMONADE $5
Ask your server about rotating flavors!
